Broil King Regal Charcoal Offset Smoker 500
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Experience authentic wood-fired barbecue with the Broil King Regal Charcoal Offset Smoker 500, a premium charcoal smoker engineered for serious pitmasters and backyard BBQ enthusiasts. Designed with heavy-duty steel construction and precision airflow control, this offset smoker delivers exceptional heat retention and consistent smoking temperatures for low-and-slow cooking.
The spacious cooking chamber provides ample room for smoking brisket, ribs, pork shoulder, poultry, and more, while the dedicated offset firebox allows you to achieve rich, smoky flavors using charcoal and hardwood. Adjustable dampers and integrated temperature gauges make it easy to maintain optimal cooking conditions, ensuring perfectly smoked results every time.
Built for durability and performance, the Regal Charcoal Offset Smoker 500 combines traditional smoking techniques with modern engineering, making it the ideal choice for outdoor kitchens, backyard BBQ setups, and competition-style smoking.
| Specification | Details |
|---|---|
| Model | Regal Charcoal Offset Smoker 500 |
| Fuel Type | Charcoal & Hardwood |
| Smoker Style | Offset Charcoal Smoker |
| Primary Cooking Area | 625 sq. in. |
| Warming Rack Area | 257 sq. in. |
| Total Cooking Space | 882 sq. in. |
| Cooking Grids | Heavy-Duty Cast Iron Cooking Grids |
| Construction Material | Heavy-Gauge Steel |
| Firebox Type | Offset Charcoal Firebox |
| Temperature Monitoring | Dual Integrated Temperature Gauges |
| Airflow Control | Adjustable Intake and Exhaust Dampers |
| Charcoal Tray | Adjustable Height Charcoal Tray |
| Ash Management | Removable Ash Trays |
| Mobility | Large Wheels with Sturdy Handles |
| Color/Finish | Black High-Temperature Finish |
| Assembly Required | Yes |
| Application | Smoking, Grilling, Low-and-Slow BBQ Cooking |
| Ideal For | Brisket, Ribs, Pork Shoulder, Poultry, and Large BBQ Cooks |